Sparkling Wine

A sparkling wine with a light salmon-pink color, fine bubbles, and persistent, rich perlage. The first sparkling wine produced from the Babić variety! The nose abounds with intertwining aromas of citrus, cherries, nectarines, red apples, ripe pears, and yellow plums. A dry sparkling wine with gentle freshness, extremely pleasant bubbles, and rich flavors of yellow fruit, apples, citrus, lemon zest, melon... The aftertaste is very polished, elegant, harmonious, and persistent. Above all, fruity and refreshing. An excellent sparkling wine for all occasions and seasons. Burnum sparkling wine makes for an excellent aperitif as well as an accompaniment to selected seafood dishes, pastas, risottos, cured meat products, and various cheeses.